pop culture
Modern popular culture topics in the Feast and cooking sphere.
Sprinkle day national, It’s celebrated annually on July 23rd.
The best way to celebrate Sprinkles Day is just to put sprinkles on everything you can! Add some sugar sprinkles! Getting a muffin at lunch? Add sprinkles to it! Want to have a heaping Ice Cream Sundae for dessert? Give it some color with a nice dash of sprinkles. Of course, if you want to introduce a global snack to your kids, give them fairy bread so they can learn a little bit about international cultures while you’re at it! (Provided, of course, you’re not in Australia, in which case it’s just a snack). Sprinkles are one of those things that can make any day better, so grab a container and start adding them to things!
By Fluo & Pattern6 years ago in Feast
Why did McDonald’s Cancel These Top 10 Items That People Still Talk About To Today
And whether you have a table with your name unofficially on it in your favorite McDonald’s outlet, or you haven’t been to the place in a long time, there are certain menu items that you still remember either fondly or not. Truth is, every now and then McDonald’s would surprise us with an item that would leave us gobsmacked. And by the time you collect your jaw off the floor, that item has vanished. Just like that. And then you’re left with nothing but memories of all the good times you shared together and all the fireworks it ignited on your tongue. So let’s take a walk down memory lane and relive the ten cancelled McDonald’s items that people still talk about.
By Nick Davies6 years ago in Feast
The Post-COVID-19 Business World - Part 2: Restaurants. Top Story - April 2020.
NOTE: In the first article in this series (The Post-COVID-19 Business World — Part 1: Overview), we sketched out the very changed world that all of us are living through presently as we cope, both individually and as a society, to the COVID-19/coronavirus pandemic. We set the stage for examining how the business world in general will change in what will be the post-pandemic environment to come (and yes, it will!). We believe that it is critical that companies across the board, from the largest corporations to small, local businesses develop strategies to succeed in the post-pandemic environment.
By David Wyld6 years ago in Feast
We are no longer self-reliant!
It is no secret that as of right now, the world is in bleak condition. We have a global pandemic going on. Wars are running rampant in several countries. Pollution is out of control causing several different health issues among the communities. The list goes on and on. One of the major bones I must pick with society at this moment is the almost entirely unnecessary dependency on grocery stores and fast food restaurants. There is a website I will link here (https://www.partnersforyourhealth.com/fast-food-statistics) that shows the health statistics when it comes to fast food eating and the economic standings of the fast food industries. The information is very interesting and surprising, and it also includes a guide for healthy eating on a busy schedule. It may put some things into perspective.
By Sarah Montgomery6 years ago in Feast
This is the Cold, Hard Reality Of A Piglet Killed For Sensory Pleasure
I made a dream come true in 2011. I moved to the Alpujarras, the foothills of the Sierra Nevada in Andalucia, Spain. A collection of villages dot the vast, lush lands of the Alpujarras. It is a paradise for those looking to return to a simple way of living. With a perfect climate, the fertile lands are abundant and many choose to buy a little corner of the earth filled with more fruit trees than you can imagine: lemons and oranges, walnuts and almonds, olive trees that are grown on the most difficult terrain. Everything and anything grows for those willing to tend to the soil; anyone who has a care for what they sow will reap the fruits of their labour.
By Samantha Wilson6 years ago in Feast
These are the top searched kitchen gadgets
If you spend time in the kitchen or if you enjoy cooking, you’ve probably searched for different tools to make the process easier. Thanks to technology, we’re always updating the ways we do things. From deep fryers to air fryers, innovation is everywhere. That’s why the top searched kitchen gadget of last year is important to note -- it’s an oldie, but a goodie.
By Pam Jannes6 years ago in Feast
