restaurants
Best and worst restaurants from all over the world, featuring some of our favorite or worst dishes and desserts.
Payyoli Chicken Fry Recipe with authentic Malabar flavours
A simple fried chicken recipe with authentic Malabar flavours. The spiciness of the green chillies cuts perfectly through the juicy and tender chicken pieces. The coconut oil gives this dish a distinct flavour. Serve this dish as a starter for your house parties.
By GV Krithvik Ram3 years ago in Feast
benefits artichoke for men
11 amazing health benefits of artichoke.. It strengthens your immunity in winter and protects you from cancer The Indian newspaper "Bold Sky" said, in a report on the benefits of artichoke, that it is widely used in many foods, as it is a medicinal and food plant, and it has been used since ancient times in Egypt, Greece, and Rome, and it is rich in compounds rich in its benefits. Widespread in America, Mediterranean countries, and other humid regions with rich soils required.
By Abderrazak Zteou3 years ago in Feast
The importance of turmeric for health and the body and the damage of turmeric
What is turmeric Turmeric, and what is known as turmeric, is a spice extracted from the turmeric plant (Curcuma longa), commonly used in Asian food, and is often used as flavoring or colored curry powders, mustard, butter, and cheese, and turmeric root is used It is widely used to make medicine because of its health and therapeutic benefits, and is also used to color foods and cosmetics.
By Abderrazak Zteou3 years ago in Feast
RASAM
Rasam is a accepted South Indian soup that is fabricated with tamarind, tomato, and a alloy of spices. It is a basic in best South Indian households and is accepted for its appealing and ambrosial flavor. In this blog post, we will analyze the origins and history of rasam, the altered types of rasam, the capacity used, and how it is cooked.
By RAMACHANDRAN A3 years ago in Feast
BIRYANI
Biryani is a accepted Indian bowl that has been enjoyed for centuries. It is a flavorful, aromatic, and ambrosial rice-based bowl that is layered with meat, vegetables, or eggs and acclimatized with a alloy of spices and herbs. It is a bowl that has become a basic in Indian cuisine and is broadly accustomed as one of the best accepted dishes in the world. In this blog post, we will analyze the origins and history of biryani, the altered types of biryani, the capacity used, and how it is cooked.
By RAMACHANDRAN A3 years ago in Feast
The Comprehensive Keto Diet Meal Plan
The ketogenic diet, or simply keto, is a high-fat, low-carb diet that has gained popularity in recent years due to its potential health benefits, including weight loss, improved blood sugar control, and reduced inflammation. However, sticking to a ketogenic diet can be challenging, especially when it comes to meal planning. In this article, we’ll provide you with a sample ultimate keto meal plan to make your journey to a healthier lifestyle a little bit easier.
By Parth Lathigara3 years ago in Feast
10 Different Types Of Manchurians That You Would Love To Make Again
Manchurian is a spicy and flavorful Indo-Chinese appetizer that is made by chopping ingredients like chicken, prawns, paneer and veggies that include cauliflower, capsium and carrots, that is further sauteed and dipped in a hot, spicy sauce. Manchurians are considered a staple of Indo-Chinese cuisine, either served as a starter or eaten along with a main dish, mainly noodles. Usually there exists two variants of manchurian, one is dry while the one is gravy-based. Which one do you prefer? Choose among the ten best types of manchurians, suitable for both vegetarians and meat eaters. These crowd-pleaser recipes are sure to tickle everyone’s taste buds.
By GV Krithvik Ram3 years ago in Feast






